Hello & welcome to the second installment of P’s List! Last week, I introduced this section to everyone which will list random stuff I miss or I enjoyed in a certain city or country. I’ve been missing everything about Japan over the last few days so I decided to divert my attention by writing about my 6 budget-friendly & favorite to-do’s while in the country.
I mostly talked about food in that Japan-related post & I plan to continue that in this list. One of the things I really enjoyed while going around Belgium was their ‘famous’ delicacies. Apart from the beautiful buildings & houses, Belgium also boasts tasty & iconic food which one should try when exploring the country.
Join me in today’s P’s List as I tell you the 5 food & drinks one shouldn’t miss when in Belgium.
Fries
One snack which Belgians take pride on is Belgian Fries, locally called frites. I know most people call it French Fries but the Belgian people refused to do so. They call it Belgian fries & they still have an ongoing battle with the French people on who discovered it, where it came from & who has the better product. I haven’t tried the ‘real’ French fries but the ‘legit’ Belgian fries are damn good. Our guide, Tom, from the Brussels walking tour told us that locals cook the potatoes twice in animal fat.
Tip: Don’t forget to mix your Belgian fries with the famous Andalouse sauce.
Where to get the best Belgian fries: Fritland (near the Brussels Stock Exchange Building) & Café Georgette (near Delirium Café)
Waffles
Aside from fries, Belgium is also famous for its waffles. I came to Belgium to try the famous Belgian waffle only to find out that the waffle has 2 kinds – the Brussels Waffle & the Liege Waffle. Brussels waffles are made from yeast-leavened batter. It is rectangular in size & has more defined edges & deeper pockets. It is commonly served with powdered sugar. On the other hand, Liege waffles are made from thicker batter & has sugar in the ingredients. This type of waffle is thicker, has uneven edges & has a caramelized taste (because of the sugar) & texture. I’ve tried both waffles – both were good & tasty. I don’t mind having both of them again.
Brussels Waffle 
Liege Waffle
Tip: Belgian waffles aren’t served with butter & syrup. They’re not breakfast food; they’re a staple snack. Both Brussels & Liege waffles are best enjoyed without any add-on – no fruits, no toppings & no syrup.
Where to get the best Belgian waffles: Maison Dandoy in Brussels (street off Grand Place) for both kinds, Koffiehuis 3,14 in Ghent for Liege Waffle, House of Waffles in Bruges for both kinds (Liege waffles are offered only for takeaway while Brussels waffles are only available for dine-in)
Chocolates
Belgium is also famous for its chocolates – both as pralines & truffles. The industry started in the 1600s when chocolate was brought to Europe. Since then, it has been part of the people’s lives – from morning chocolate drinks, desserts to gifts. Belgium has produced world-renowned chocolate companies such as Godiva, Côte d’Or, Neuhaus, Corné Port-Royal & Leonidas. I had the chance to visit both the high-class chocolate shops & those local chocolate shops & I prefer the latter one. The handmade chocolates sold in these small & local businesses have the best & unique taste, more than a factory-made chocolate can have.
Tip: Ask for free taste in chocolate shops, they’ll surely offer you one. Handmade Belgian chocolates quality only last for 3 weeks – these chocolates are for immediate consumption.
Where to get the best-valued Belgian chocolates: Mary Chocolatier in Brussels (along Royal Gallery of Saint Hubert or near Manneken Pis) & Chocolaterie De Burg in Bruges (near Burg Square & beside the Basilica of the Holy Blood)
Flemish Beef Stew
Belgium is also famous for its Flemish beef stew. Cooking the beef with a Belgian beer makes this dish even more special. The meat is cooked for 2-3.5 hours until the flavors simmer, until the meat is tender. This dish is usually served with mashed potato. The meal is commonly called Carbonnades a la Biere or Carbonnade Flamande.
Tip: This dish is best partnered with a glass of local beer.
Where to get the best Flemish beef stew: Fin de Siècle – a local restaurant a few minutes by foot from the Brussels Stock Exchange Building. FYI – this restaurant doesn’t take reservations & only accepts cash.
Beer
Belgian beer is something one must not miss when in Belgium. The country has hundreds of active breweries from the big companies to the small trappist monasteries. Yes, monks brew beers in Belgium. The Belgian’s love for beer started centuries ago when beer was offered as an alternative to drinking water. It eventually became part of their daily lives which is still true up to the present times. Belgians drink more liters of beer per year than any other nationality in the world.
Floris Apple 
Barbe d’Or Trappist Beer
Believe it or not, most beers in Belgium are served in bottles & not in cans. Most of these beers even have their own crafted glasses when served. There are hundreds of kinds of beers available in Belgium. I suggest that you try as much as you can.
Brugse Zot 
Duvel
Fun fact: There’s a brewery in Bruges (De Halve Maan who brews Brugse Zot beers) who brews their beers in the city & allows the beer to travel 2 miles to the bottling plant outside the city through an underground pipeline.
Tip: Belgian beers are available everywhere. There are a lot of beers to try. Make sure to at least try a beer in every restaurant or bar you are in.
De Garre 
Delirium Tremens (not its glass)
Where to get the best Belgian beer: Delirium Café in Brussels – it is a bar that serves 2,004 kinds of beers – both Belgian & non-Belgian ones. Don’t forget to try Delirium Tremens & Brugse Zot | De Garre in Bruges (found in a small alley by the Bruges Provincial Court) – try their signature De Garre Beer.
And that’s it. I hope I didn’t make you crave for some food. Belgium surely has a lot more dishes, snacks & drinks to try but these were the ones that stood out to me during my trip. In case you want to know more about my Europe trip last 2019, feel free to check out the posts in the Going Solo in Europe Series in this blog.
Have you tried some of the treats mentioned above? Which one do you like most? Are you planning to go to Belgium soon & to try the food & beers above? Which one do you look forward to trying in the future? Post your thoughts in the comments section below. Do you have any questions about anything mentioned above? You may send them to me via e-mail to contact@thewkndtravel.com & I will try my best to answer.
Thank you for joining me in today’s P’s List! Please don’t forget to follow my social media platforms – Facebook & Instagram. See you in the next one!
PS. Photos were taken using my HTC U11.
